I’m bringing to you an easy and HEALTHY CHILI recipe that my best friend Kim found online at www.allrecipes.com (click here for original recipe)! We make this all the time and it’s great to make a big pot of it to take to work or for the kids to have for any meal!
What you’ll need:
Original recipe makes 8 servings
1 tablespoonolive oil
2bay leaves
1 teaspoonground cumin
2 tablespoonsdried oregano
1 tablespoonsalt
2 stalkscelery, chopped
2green bell peppers, chopped
2jalapeno peppers, chopped
3 clovesgarlic, chopped
2 (4 ounce) canschopped green chile peppers, drained